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We Ground and Dispatch all our products on the same day, so that it can be enjoyed at its Freshest.

We Ground and Dispatch all our products on the same day, so that it can be enjoyed at its Freshest.

We Ground and Dispatch all our products on the same day, so that it can be enjoyed at its Freshest.

We Ground and Dispatch all our products on the same day, so that it can be enjoyed at its Freshest.

We Ground and Dispatch all our products on the same day, so that it can be enjoyed at its Freshest.

We Ground and Dispatch all our products on the same day, so that it can be enjoyed at its Freshest.

We Ground and Dispatch all our products on the same day, so that it can be enjoyed at its Freshest.

We Ground and Dispatch all our products on the same day, so that it can be enjoyed at its Freshest.

We Ground and Dispatch all our products on the same day, so that it can be enjoyed at its Freshest.

We Ground and Dispatch all our products on the same day, so that it can be enjoyed at its Freshest.

We Ground and Dispatch all our products on the same day, so that it can be enjoyed at its Freshest.

We Ground and Dispatch all our products on the same day, so that it can be enjoyed at its Freshest.

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5 Common Myths About Eating Roti When You Have Diabetes

by Amigo Cart Private Limited 29 Apr 2025 1 comment

Living with diabetes often means hearing a lot of advice—some helpful, some completely wrong. One of the biggest areas of confusion? Whether you can eat roti at all.

Let’s bust some common myths around eating roti for people with diabetes and explain how Atta Ghar’s diabetic atta makes all the difference.


❌ Myth 1: Diabetics Should Completely Avoid Roti

Truth:
You don't have to eliminate roti from your diet!
The trick is to choose the right kind of atta—like our low-GI diabetic flour that ensures slow sugar release. Regular wheat flour may cause spikes, but Atta Ghar diabetic atta helps maintain stable blood sugar levels.


❌ Myth 2: All Types of Flour Are the Same

Truth:
Not all flours are created equal.
Traditional refined wheat flour (maida) is high in simple carbs, while Atta Ghar diabetic atta is packed with complex carbs and fiber, promoting better digestion and sugar control.


❌ Myth 3: Roti Increases Weight Gain in Diabetics

Truth:
Weight gain happens due to excess calories, not because of roti alone.
Our specially formulated atta keeps you fuller for longer, reduces cravings, and supports natural weight management.


❌ Myth 4: Diabetic Rotis Taste Bad

Truth:
Absolutely not!
With Atta Ghar diabetic atta, your rotis remain soft, fluffy, and delicious—with a subtle nutty flavor from healthy grains like ragi and oats.


❌ Myth 5: You Should Only Eat Brown Bread Instead

Truth:
Brown bread is often highly processed and may not always have real whole grains.
A fresh, homemade roti from Atta Ghar diabetic atta is far more nutritious and customizable to your meal needs.


🌟 Choose Atta Ghar for Healthier Rotis

  • Freshly milled after you order

  • High in fiber, low in glycemic index

  • Perfect for diabetic-friendly Indian meals

Stay committed to your health without giving up traditional foods.


📲 Let’s Stay Connected

Follow us for more diabetes-friendly recipes and wellness tips!


🛒 Switch to a smarter roti today!
👉 Order fresh diabetic atta now at www.attaghar.com

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21 Jul 2025 1

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